Grain Cambodia: A Tropical Garden Restaurant Offering Vibrant Cambodian Cuisine
Tucked into a lush tropical corner of the city, Grain is a hidden gem that redefines Cambodian dining with a focus on freshness, flavor, and ambiance. Surrounded by greenery and natural textures, this open-air restaurant offers a tranquil escape where guests can experience the authentic essence of Khmer cuisine, artfully prepared and beautifully presented.
A Tranquil Tropical Setting
– Open-Air Dining Area
The restaurant is housed under a beautifully constructed wooden pavilion, blending traditional Cambodian architecture with a modern rustic aesthetic. Surrounded by tropical plants and soft lighting, the wooden interior and natural textures create a warm, earthy atmosphere. The open space allows for fresh air and garden views, making it an ideal venue for long, relaxed meals.

Stir-Fried Beef with Red Tree Ants: A Bold Cambodian Delicacy
A true culinary adventure, this traditional Khmer dish blends tender marinated beef with vibrant bell peppers, onions, and red chili for a colorful, flavorful base. But what makes it extraordinary? The unmistakable presence of red tree ants—a beloved ingredient in Cambodian cuisine.
Lightly sautéed, the ants add a sharp, citrusy tang and a satisfying crunch that enhances every bite. Garnished with a carved carrot flower and fresh herbs, the dish is both visually stunning and full of bold character.
🧂 Flavor Profile: Tangy, savory, with a kick of spice
🌶️ Highlight: Crunchy red ants add zing and authenticity
🍽️ Perfect For: Adventurous eaters, cultural foodies, or anyone curious about indigenous flavors of Cambodia
Signature Dish: Stir-Fried Glass Noodles in Clay Pot
– Colorful Noodle Dish in Clay Pot
A standout on the menu is the stir-fried glass noodles served in a rustic clay pot. Bursting with color and fragrance, this dish features a medley of local vegetables, chili, and fresh herbs. The glass noodles are perfectly cooked—soaked in umami-rich flavors, topped with spring onions and chili strands for a refreshing crunch and a gentle kick.
Why It Stands Out:
✅ Vibrant presentation
✅ Depth of flavor from local spices and sauces
✅ Balanced mix of texture, aroma, and freshness


Flavor-Packed Grilled Eggplant with Minced Pork
– Grilled Eggplant Plated Dish
Grain also delivers an exceptional rendition of grilled eggplant with minced pork. The eggplant is grilled until tender and smoky, topped generously with savory minced pork, green onions, and house-made sauce. This dish strikes the perfect balance between hearty and light—rich in flavor yet refreshing with every bite.
Paired With: Fresh lime wedges, chili garnish, and crisp vegetables for a contrast of bold and zesty notes.
Why Dine at Grain?
🌿 Garden Oasis Vibe: Open-air, wooden architecture surrounded by lush greenery.
🍜 Authentic Flavors: Traditional Cambodian dishes elevated with fresh, local ingredients.
🍴 Crafted Presentations: Artful plating that respects both flavor and form.
🎉 Versatile Venue: Ideal for romantic dinners, group meals, or cultural dining experiences.
Plan Your Visit to Grain Cambodia
📍 Location: Phnom Penh, Cambodia
🌐 Website: https://grain.mt
🍽️ Must-Try: Stir-Fried Glass Noodles, Grilled Eggplant with Minced Pork
Grain is more than just a restaurant—it’s a culinary retreat, a garden hideaway, and a celebration of Cambodia’s rich food heritage. Whether you’re a local foodie or a traveler in search of authentic flavors, Grain promises a truly enriching dining experience.